FLAVORSOME CHANA DAL HALWA: A FESTIVE DELIGHT

This delightful dessert is a classic treat specially prepared during festivals and celebrations. Made with stewed chana dal, flavored with cream and enriched with aromatic fragrances, this halwa is a authentic taste of heritage. Its velvety texture and exquisite flavor make it a adored dish among people of all ages. The method of making chana dal

This scrumptious soup is packed with nutritious produce. It's the ideal meal for a cold day. You can quickly customize it with your preferred seasonings. Here's what you'll utilize: * 1/4 cup of vegetable oil * 1 large onion, sliced * 2 cloves of garlic, minced * 3 quarts of vegetable broth * 1 pint of tomato sauce * half a pound of carrots, d